Note
This blog is in Swedish – that’s where I live and where many (although not all!) of my clients are. Prefer English? Translate here:
Redesigning breakfast, del 6 – Whipped ricotta blueberry toast
Redesigning breakfast, del 6 – Whipped blueberry ricotta toast, med omdesignad Ricottaburk
Redesigning breakfast, del 5 – Nyttigt bananbröd
Redesigning breakfast, del 5 – Nyttigt bananbröd, med omdesignad äggkartong
Redesigning breakfast, del 4 – Hallonpaj till frukost
Redesigning breakfast, hallonpaj med redesignad honungsetikett
Redesigning breakfast, del 3 – Baked brownie oats
Redesigning breakfast, del 3 – Baked brownie oats (med omdesignat bananklistermärke)
Redesigning breakfast, del 2 – Breakfast cookies
Redesigning breakfast, del 2 – Breakfast cookies (med redesignad äppelmosetikett)
Redesigning breakfast, del 1 – slät chokladchiapudding
Redesigning breakfast, del 1 – Slät chokladchiapudding (med redesignad chiaetikett)
